This Mediterranean Chickpea & Olive Salad is a flavourful, high-protein vegan bowl that’s quick, colourful, and satisfying. Bursting with fresh vegetables, briny olives, and a tangy olive oil dressing, it’s a perfect meal for warm days or light lunches. Chickpeas add the protein punch, while cucumber and tomatoes bring crunch and freshness. The herbs lift the flavour profile, and the lemony dressing ties everything together. What makes it special is its simplicity, as no cooking is required; just toss, chill, and serve. It’s also meal-prep friendly and travels well for office lunches or picnics. Serve it as a side with grilled vegetables, or enjoy it as a stand-alone vegan meal bowl.