Garlic Paratha
Indian
Easy
Main CourseSimple Garlic Paratha Recipe: Tawa-Roasted Whole Wheat Flatbread
Garlic Paratha
42 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Veg
Diet
Simple Garlic Paratha is built around surface flavour rather than stuffing. Minced garlic meets direct tawa heat, creating crisp edges and a fragrant bite. Using Aashirvaad Shudh Chakki Atta ensures a dough that hydrates evenly, stretches without tearing, and holds moisture long enough for the garlic to roast instead of burn.
Ingredients
UNITSIngredients
2 cupsAashirvaad Shudh Chakki Atta
1 tablespoonGarlic (finely minced)
to tasteSalt
as required Water for dough
for roastingGhee or oil
1 tablespoonFresh coriander (finely chopped)