Spiced cardamom kaju katli rolls are a luxurious take on the classic Indian sweet known as ‘Kaju Katli’. This delightful version, infused with aromatic cardamom and crafted into beautiful rolls, beautifully blends tradition with a modern twist. The shimmering edible silver leaf gives them a regal touch, perfect for sharing as gifts, celebrating special occasions, or simply enjoying a sweet moment.

These mini tandoori paneer pinwheels are a fantastic treat that combines creamy, spiced paneer with soft tortillas, making them a perfect snack for any occasion. With a medley of aromatic herbs and a rich cream cheese layer, they offer a burst of bold Indian flavours in a bite-sized form. They are not just a perfect snack for parties, school lunches, or meal prep for the week but also surprisingly super easy to whip up.

Aloo Jeera Paratha is one of those dishes where small details lift the result, like roasting the jeera before mixing or keeping the potatoes airy instead of pasty. The Aashirvaad Shudh Chakki Atta dough gives enough stretch to hold the filling without tearing, making it beginner-friendly yet full of depth. Each bite carries warmth, crunch, and a subtle tang.