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Italian
Easy
Walnut Pesto Sauce Recipe, Aka Salsa di Noci: A Nutty, Earthy Dip From Liguria
Walnut Pesto Sauce
10 mins
Cooking Time
Easy
Difficulty
8
Ingredients
Veg
Diet
Walnut pesto sauce recipe is a creamy walnut version that is packed with comforting Italian flavours, nutty and rich. Walnut sauce, also known as Salsa di Noci, is one of the traditional staples of Italian home cooking and has been enjoyed for generations for its simple ingredients and incredibly satisfying taste. Despite not being as popular as basil pesto, this sauce has a smooth and velvety texture that feels rich but not heavy. It consists of walnuts, parmesan cheese, garlic, olive oil and soft bread, making a delicious creamy sauce which will go wonderfully with pasta, gnocchi or even toasted crostini. It might look simple, but each spoonful is packed with nutty and cheesy flavour.
This walnut pesto does not feature any basil at all, and instead relies on the whole milk to achieve its signature smoothness. The end result is a sauce that's extremely looks plain, but has a lot of flavour. It is quick to prepare, making it perfect for busy weeknights when you want a quick comforting homemade meal. Dried marjoram adds a lovely touch, balancing out the richness of the walnuts and cheese. Simply toss this pesto sauce with warm pasta and a bit of pasta water to make a flavourful pasta dish that feels so comforting.
Ingredients
UNITSIngredients
30 gramsBread, crust removed,about 1 slice
As neededWhole milk (for soaking)
1½ cupShelled walnuts (150 grams)
30 gramsParmigiano Reggiano cheese, grated
1Garlic clove, peeled and cored
2 tablespoonsExtra virgin olive oil
A small sprinklDried marjoram
To tasteSalt
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Plate it up!
Plate it up!
Plating Instructions
Plating Instructions
Toss the pasta with the walnut pesto in a wooden bowl and use tongs to swirl the pasta neatly for a restaurant look.
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Pairing Instructions
Pairing Instructions
Serve it with toasted crusty Italian bread and a cup of black coffee for an extra delight.
Garnishing Instructions
Garnishing Instructions
Drizzle with olive oil, and top with a few crushed walnuts for texture and flavour.
Walnut pesto sauce recipe is made with walnuts, cheese, garlic, soaked bread, and simple seasonings. It results in a creamy sauce perfect for pasta or spreads.
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