Black Sesame Laddoo Pops: A Classic Dessert In A New Look
Laddoo Pops
30 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Veg
Diet
If you’re looking for an Indian dessert that’s high on energy and low on effort, then meet black sesame ladoos. Made from sesame and powdered jaggery, these sweet, round balls are satiating. And, with a slight twist, you can present them as a fun treat. Borrown from the Western cake pop design and use lollipop sticks to prop these balls and serve.
Ingredients
UNITSIngredients
1 cup Black sesame seeds
¾ cupJaggery (powdered)
¼ cupCoconut (dessicated; optional)
¼ tspCardamom powder (optional)
for rollingGhee
5-7Lollipop sticks