Easy
Arbi Masala
To Make For Dinner

Name: Easy ~Arbi Masala~ To Make For Dinner
Total time: 38 min
Yield: 1
Cuisine: Indian
Ingredients: 10-12 Nos Arbi (peeled and parboiled); 1 tsp Cumin (jeera) seeds; 1/2 tsp Ajwain; 1/2 tsp Hing; 1 tbsp Ginger Garlic Paste; 2 Nos Green Chillies (chopped); 1 cup Tomatoes (chopped); 1 tsp Salt; 1 tsp Turmeric Powder; 1 tsp Coriander Powder; 1 tsp Cumin Powder; 1 tsp Red Chilli Powder; 1 heaped tsp Aashirvaad Sabji Masala; 1/2 cup Yoghurt; 1 tsp Kasuri Methi (dried); 1 tbsp Coriander (chopped); 2-3 tbsp Oil; 1 medium Onions (chopped)

38 mins

Cooking Time

Intermediate

Difficulty

Ingredients

Veg

Diet

Arbi Masala is a beloved North Indian curry that transforms the often-underestimated arbi or colocasia root into a delightful addition for your dinner table. The earthy flavour of arbi pairs beautifully with a delicious Aashirvaad Sabji Masala base laced with tomatoes, yoghurt, and aromatic spices. Each tender piece of arbi absorbs the rich gravy, creating a comforting dish that's both satisfying and nourishing.