Coconut Barfi
Indian
Easy
Dessert
Make Your Halloween Boo-tiful with This Ghostly Coconut Barfi
Coconut Barfi
30 mins
Cooking Time
Easy
Difficulty
6
Ingredients
Veg
Diet
These cute and simple-to-make Ghostly Coconut Barfi are the perfect way to get into the Halloween spirit. In a fun twist, this recipe transforms the classic creamy coconut barfi into adorable, edible ghosts. This amazing no-bake treat is ideal for Halloween get-togethers and is sure to impress dessert lovers of all ages.
Ingredients
UNITSIngredients
2 cupsDesiccated coconut
1 can Sweetened condensed milk
1 tbspGhee
1/2 tspCardamom powder
20-24 pieces Edible candy eyes
For drawingMelted dark chocolate
Instant Jalebi Recipe: Make Crispy And Juicy Delight At Home
This instant jalebi recipe helps you make crisp, golden spirals without waiting for fermentation. The batter of maida, urad dal flour, and yoghurt comes together quickly, while the saffron-cardamom syrup adds a fragrant sweetness. With just a few steps, you can prepare fresh jalebis at home that taste just like halwai-style ones.38 minseasyNo-Fuss Instant Mango Pickle: Make Ready-To-Eat Achar At Home
This instant mango is made with raw mango, garlic, curry leaves, and Kashmiri chilli powder and comes together in minutes. Tangy, spicy, and aromatic in flavours, it pairs beautifully with rice, rotis, and parathas and can be stored for weeks.19 minseasyInstant Tomato Chutney Recipe For Everyday Meals And Snacks
This instant tomato chutney brings together tangy tomatoes, earthy spices, and a touch of sweetness from honey. Made with simple ingredients, it can brighten up any meal. Whether served with idlis, dosas, parathas, or evening snacks, this chutney adds flavour and variety to your plate without taking too much time in preparation.20 minseasy
Plate it up!
Plate it up!
Plating Instructions
Plating Instructions
To give a "spooky" effect, serve the Ghostly Coconut Barfi on a dark-coloured dish and decorate with miniature RIP Lego pieces.
Pairing Instructions
Pairing Instructions
Pair the barfi with salted crackers or wafers for a lovely, unexpected contrast to its rich sweetness.
Garnishing Instructions
Garnishing Instructions
To add a magical touch, sprinkle them with powdered sugar and some crushed pistachios.
Share
Save for later
Veg
Mango Mini Cheesecake
19mins
|Easy
Foodies Only in your inbox
By clicking "Subscribe", you agree to ourPrivacy Policy and to receive marketing emails from Foodies Only
ITC Portal
Copyright © 2025 Foodies Only
