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Apple Cinnamon Tart Pie

Apple Cinnamon Tart Pie

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Apple Cinnamon Tart
Pie

65 mins
Cooking Time
Intermediate
Difficulty
10
Ingredients
Veg + Egg
Diet
A recipe for apple cinnamon tart pie, featuring a flaky pastry crust filled with sweet, caramelized apples and warm spices.

Ingredients

UNITSIngredients
1.5 cupsAll-purpose flour (FOR PIE CRUST )
0.5 Tbsp Powdered sugar
0.5 CupSalted butter ( Cut into cubes )
5-6 TbspIce cold water
4Apples (FOR APPLE FILLING)
0.5 Cup Powdered sugar
1 Tsp Cinnamon powder
0.25 Tsp Nutmeg powder
2 Tbsp All purpose flour
Egg wash

Follow
Directions

Description - Step 1

Add the Filling

Remove the bottom crust from the refrigerator and fill it with the tossed apple filling. Pack the apples tightly, so that it is the same height of the pie crust. Sprinkle some cinnamon powder on top.

Step 1
Add the Filling
1 minutes
Step 2
Slice and spice the apples
3 minutes
Step 3
Cook the apples & make pastry
12 minute
Step 4
Roll the Other Dough and Bake
47 minute
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