Sweet And Savoury Black Garlic And
Brie Focaccia
Recipe

Name: Sweet And Savoury Black Garlic And ~Brie Focaccia~ Recipe
Total time: 50 min
Yield: 1
Cuisine: Italian
Ingredients: 3 cups All-purpose flour; 2 tsp Instant yeast; 1 tsp Sugar; 1½ tsp Salt; 1¼ cups Warm water (not hot); 3 tbsp Olive oil, plus more for greasing; 6-8 Black garlic cloves, mashed; 150 g Brie cheese, sliced or torn; 1–2 tsp Fresh rosemary or thyme; 2 tbsp Olive oil; to taste Flaky sea salt; to taste Black pepper

50 mins

Cooking Time

Easy

Difficulty

Ingredients

Veg + Dairy

Diet

No matter the season, warm, flavoured bread is always a hit as an appetiser or even a light evening snack. Especially if it’s the soft focaccia, the Italian baked bread with a crisp crust and airy interior. Usually flavoured with rosemary and cherry tomatoes, this version uses black garlic and brie as toppings. The unusual but complementary pair brings a sweet and sour balance that enriches the bread from a simple appetiser to a fine-dining snack.

Ingredients

UNITSIngredients

3 cupsAll-purpose flour

2 tspInstant yeast

1 tspSugar

1½ tspSalt

1¼ cupsWarm water (not hot)

3 tbspOlive oil, plus more for greasing

6-8Black garlic cloves, mashed

150 gBrie cheese, sliced or torn

1–2 tspFresh rosemary or thyme

2 tbspOlive oil

to tasteFlaky sea salt

to tasteBlack pepper

Brie Focaccia

Sweet And Savoury Black Garlic And Brie Focaccia Recipe

Ingredients

Sweet And Savoury Black Garlic And
Brie Focaccia
Recipe