Name: Healthy ~Suji Kachori~ Recipe - Crunchy Stuffed Kachori Without Frying
Total time: 37 min
Yield: 1
Cuisine: Indian
Ingredients: For the Outer Dough:; 2 cups Water; 1 cup Semolina (Suji/Rava) (Fine variety works best); 1 tbsp Oil/Ghee (for kneading/greasing); 1 tsp Chilli Flakes; 1 tsp Sesame Seeds (Til); 2 tbsp Fresh Coriander, finely chopped; to taste Salt; For the Stuffing:; ½ cup Hung Curd (Thick Yoghurt) (Must be thick, no water); ½ cup Paneer (Cottage Cheese), grated; 1 small Onion, finely chopped; 1-2 Green Chillies, chopped; 1 tsp Ginger, grated; 1 tbsp Dry Fruits chopped Cashews & Golden Raisins (Kishmish); Handful Fresh Coriander, chopped; Spices:; ½ tsp Roasted Cumin Powder (Jeera); ½ tsp Black Salt (Kala Namak); to taste Regular Salt; ½ tsp Sugar (to balance the acidity of the curd); ¼ tsp Black Pepper Powder; 1 tsp Oil (mixed into the stuffing)

Healthy Suji Kachori Recipe - Crunchy Stuffed Kachori Without Frying

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