Chicken MosdengA Delicacy from Meghalaya
Chicken Mosdeng
Indian
Easy
Main Course
6
Ingredients
5
Minutes
About Recipe
Indulge in Chicken Mosdeng, a spicy dish native to Meghalaya. This dish is bursting with flavors.
How many people are eating?
Serves 2
Ingredients
Onion (sliced)
1 big
Black salt
1/2 tsp
Grated ginger
10gms
Fried chilli
4
Coriander leaves
20gms
Boiled chicken
250 gms
Follow along and cook with us
Directions
Prepare the Ingredients
3 minutesIn a large bowl, add the chopped onion, grated ginger, black salt, chopped coriander, and fried chillies. Mix it well.
Add the Chicken
2 minutesAdd the boiled and shredded chicken to the bowl and mix well.
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