Indian Samosa Pie: A Twist on the Traditional Indian Samosa
Indian Samosa Pie
Indian
Intermediate
Appetizer
15
Ingredients
60
Minutes
About Recipe
Samosas are always a favourite snack, and this recipe for Indian Samosa Pie is a fusion dish that combines the flavours of the samosa in the form of a savoury pie! Samosas are filled with a delicious combination of potatoes, spices, and peas, and this fusion dish presents that same combination in a pie form. Easy to make, Indian Samosa Pie is a great appetizer for a dinner or lunch party.
How many people are eating?
Serves 2
Ingredients
Aashirvad All-purpose Flour
½ cup
Pastry Flour
½ cup
Milk
3-4 tbsp
Aashirvaad Proactive Salt
1 tsp
Water
Butter
½ cup
4-5 medium
Potatoes
Onion – Chopped
1 medium
Peas
½ cup
Sunrise Cumin Powder
1 tbsp
Aashirvaad Coriander Powder
1 tbsp
Aashirvaad Proactive Salt to Taste
Sunrise Black Pepper Powder
1 tsp
Sunrise Red Chili Powder
1 tsp
Vegetable Oil
2 tbsp
Prepare the dish
60 minutes
00:17
00:44
01:34
01:57
02:43
02:56
03:31
Description
Take a bowl and add the all purpose flour, milk, butter, and water to make a dough. Knead properly using your hands.
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