Creamy Motichoor Laddoo Kheer For Ganesh Chaturthi
Indian
Easy
DessertBeyond Modak: Whip Up Creamy Motichoor Laddoo Kheer For Ganesh Chaturthi
Motichoor Laddoo
22 mins
Cooking Time
Easy
Difficulty
9
Ingredients
Veg + Dairy
Diet
This laddoo kheer isn’t just a shortcut—it’s a smart festive fix. Crumbled motichoor melts into milk, turning it rich and slightly grainy, while roasted nuts add crunch. It’s a clever way to use leftover sweets and impress without extra effort. Serve warm or cold—it tastes better the next day too.
Ingredients
UNITSIngredients
4 piecesMotichoor laddoos (fresh or leftover)
2 cupsFull-fat milk
2 cupsCondensed milk
5 piecesAlmonds ( chopped )
5 piecesCashews ( chopped )
1 tspGhee
1/4 tspCardamom powder
for garnishA few strands of saffron (optional)
for garnishRose petals or pistachios (optional)