Name: ~Dadpe Poha~
Total time: 20 min
Yield: 1
Cuisine: Indian
Ingredients: 4 cups Patal pohe (Thin Poha); 2 tbsp Coconut water; 2 Onion (chopped); 2 tbsp Lemon juice; to taste Salt; 1 tbsp Sugar; 1 tbsp Oil; 1/2 cup Peanuts; 1 tsp Mustard seeds; 1 tsp Cumin seeds; 1/2 tsp Turmeric Powder; 10 Curry leaves; Coriander leaves for garnish; 1/2 cup Freshly grated coconut; 4 Crushed papad (small)

Directions

The perfect snack: the recipe for Dadpe Poha, a tasty and comforting Maharashtrian dish!

~Dadpe Poha~ 

Related Recipes:
<a href="https://foodiesonly.in/recipes/regional-recipes">Regional cuisine</a> | <a href="https://foodiesonly.in/recipes/sabudana-kitchdi">Sabudana khichdi</a>

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Prepare homemade dadpe poha effortlessly with our easy-to-follow Maharashtrian breakfast dadpe poha recipe. Follow our simple guide for a delightful start to your day!

Dadpe Poha

Dadpe Poha

Ingredients

Related Recipes:

Regional Recipes

Sabudana Khichdi: Nutritious Indian Tapioca Dish