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Malai Gillauri

Malai Gillauri

IndianIndianEasyEasyDessertDessert
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Directions

Description - Step 1

Thicken the Milk

Take a heavy bottomed pan, and add the full fat milk. Once the milk has boiled, add the cardamom powder and cook on low flame.

Step 1
Thicken the Milk
5 minutes
Step 2
Grind the Dry Fruits
15 minutes
Step 3
Cool the Malai
15 minutes
Step 4
Assemble the Dessert
15 hours